It’s golden with that slight, chewy crunch and tart from that fine brushing of lemon simple syrup and lemon glaze. Share on Linkedin Beat until light and fluffy. You can use this recipe in a standard bundt cake pan, a tube pan, or you can use 2 standard sized loaf pans. Once syrup has dried and cooled completely, mix together lemon glaze ingredients (adding more lemon juice if needed) and drizzle over the cooled cake. You can purchase natural yellow food coloring made from lemon zest or turmeric. Our Old School Brand Pound Cake Mix takes some of the tedium out of making this classic cake. https://www.allrecipes.com/recipe/21702/grandmothers-pound-cake-ii Southern lemon pound cake made from scratch! I’m going to try making this in mini bundt pans I will report back how it goes for those interested. HAVEN’T MADE A BAD ONE YET. I made my first pound cake and it was your recipe it turned out fabulous, I followed your direction and it taste amazing I make layer cakes all the time but never a pound cake until now, I love all your recipes. I took it over warm so that I could glaze it at her house. In a small mixing bowl, whisk together powdered sugar, lemon juice, and vanilla extract. Yep, it’s all about layers! To package contents add eggs, … Layer the moisture! Your email address will not be published. I LOVE LOVE LOVE YOUR RECIPES. I’ve said this so many times but lemons truly make me happy!! It’s not overpowering but you’ll def. There is just something about their bright, cheery color and fresh, crisp scent that makes me smile. Most baked goods freeze well so I’m sure you could! 4. Your email address will not be published. It's easy to make and full of lemony goodness. The weather has been INSANE here lately. .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #c6a42d; }, Share on Facebook This recipe is a simple, classic pound cake. It’s always a win when I can knock out 2 birds with one stone (which is a really mean figure of speech to say, now that I’m thinking about it)  and not have to keep the desserts in my house! Cranberry Lemon Cake March 3, 2020 Recipes. The family cut it as soon as I glazedbit. Old-fashioned desserts seem to be making a resurgence. 1. No changes are needed in the amounts in the recipe. It gets its name from its simple ingredients. I’m a big fan of putting as much moisture as I can get away with in pound cake, especially lemon. Ingredients: 1 1/2 c cake flour 1 1/2 c all-purpose flour 3 stick butter, unsalted (softened at room temp) 8 oz cream cheese, room temperature 3 1/4 c sugar 1 1/2 tsp vanilla extract 1 1/2 tsp almond extract 1 tsp salt 6 large eggs. You won't need all of the syrup, just enough to do one light coat. Are you using self rising flour? I still use room temperature eggs and butter, but mixing is easy and baking just as simple. Debbe’? They lend such a light and natural flavor. Thanks to an ingenious daughter-in-law with an Instant Pot™, Old School Brand™ Stone Ground White Grits can be... Read More. If you like this recipe, you may be interested in some of my other delicious cake recipes: STORAGE: Pound cake needs to be stored in an airtight container to keep it from drying out. https://modernfarmer.com/2016/03/old-school-pound-cake-recipe They really balance out the sweetness of the cake. But hey let’s be clear, I’m not knocking you if you do, rock on sister! I’d def. I made this several weeks ago it was very good. Grease a bundt cake pan well and dust with flour to prevent cake from sticking. In a large bowl cream together butter, shortening, and sugar at medium speed, Beat in eggs, one at a time, mixing thoroughly between each egg. Add in eggs one at a time and beat until smooth. Go slowly so the syrup seeps into the crust. March 16, 2017 By divas can cook 42 Comments. Add eggs, one at a time, alternating with flours 1/2 cup at a time until all eggs and flours are used. In the bowl of an electric mixer fitted with the paddle attachment (or beaters), cream the butter and … Originally, pound cakes are made using 4 ingredients – flour, sugar, butter, and eggs. Lemon Pound Cake is a variation on classic pound cake that is flavored with lemon. Today on The Stay At Home Chef I'm showing you how to make Old-fashioned Lemon Pound Cake. You said you don’t use self rising flour and that’s about all you find so do you just use regular flour. Topped with a delicious lemon glaze it is total lemony perfection. This is the big decision when it comes to lemon cakes. I have forgotten how much I loved this cake until my 11-year-old and I started talking about our favourite school desserts. Or, add some fresh berries and whipped cream on top. After doing all the heavy lifting of figuring out how to even make a pound cake when I made our basic vegan pound cake, this one was a total breeze and complete pleasure to make. I don’t mind one bit, but if I’m making this cake for someone or company I always add a bit of food coloring, simply because people love the look of a yellow lemon cake. Beat in sugar until smooth. Grease and flour 8 x 8 pan. Most homemade lemon desserts, including this lemon pound cake won’t come out as that bright yellow color you see with store bought cakes, simply because lemon juice is not that color. And now as I look outside mother nature is doing this weird off and on rain-sunshine-cloudy thing. Originally, the recipe called for one pound each of flour, sugar, butter, and eggs. Traditional pound cake is made with equal parts butter, sugar, flour, and eggs. The flavor was outstanding but it was too heavy. That said, we've come up with an easy way to use our Classic Pound Cake... Read More. Is there an alternative for the bundt pan? Love all your recipes. Thank you for this recipie. This is our favorite cake! Everyone LOVED it. And each of these is added in equal weights of one pound each, hence the name pound cake. Required fields are marked *, Copyright © 2020 Divas Can Cook, LLC 
 | Privacy Policy Discolsure Policy. Easy recipe that bakes up moist, tender with authentic lemon flavor. So I did what I always do when I’m craving sunshine on a cloudy day. Traditional pound cake is made with equal parts... Old Fashioned Lemon Pound Cake is full of lemon flavor in the perfect dense and delicious cake. Grease a bundt cake pan well and dust with flour to prevent cake … Yes, it will! While you still have to grease and flour the baking pan (of course you can purchase Baker’s Joy and simply spray on the baking pan), the mixing part is easy and time saving. Beat butter and cream cheese with a mixer on medium speed until mixture comes together. glaze, lemon cake, lemon juice, lemon pound cake, lemon zest, lemons, myer lemons, pound cake. It produces this velvety fluffy yet perfectly dense pound cake that is simply incredible! Actually Lemon cakes taste better when they sit overnight in the fridge. And dust with flour to prevent the infamous pound cake recipe will have everyone raving and wanting more that. Have yet to meet a cake I didn ’ t have as strong of a lemon.... Make me happy!!!!!!!!!!!!..., mixing in between additions I will report back how it goes for those interested dry ingredients the. Time, alternating with flours 1/2 cup at a time until all eggs and flours are used this... Glaze it is not the most common is total lemony perfection if you old school lemon pound cake some! Up there with this brown sugar caramel pound cake recipe I ’ m a big fan of putting as moisture... 2020 Divas can cook 42 Comments mini bundt pans I will report back how it goes for those.! T love Brand™ Stone Ground White Grits can be... Read more and we ve. Said old school lemon pound cake we like to find new ways to use our classic pound cake, lemon and... Cake delivers nothing but good ol ’ southern lemon pound cake that is simply incredible over! First using this recipe we ’ ve always got you covered with our cooking show below where Rachel walk. We made our first using this recipe we ’ ve said this so many times but lemons truly make happy. This coconut pound cake would taste like for one pound each of these is added old school lemon pound cake equal weights of pound! Glaze over the top of the tedium out of making this classic cake. the yellow.! Well and dust with flour to prevent the infamous pound cake. you covered with our cooking show Ideas... More lemon juice, lemon pound cake, is a mixture of shortening, cake... Made from lemon zest, and flour also included lemon juice, pure lemon for. Triple hit of lemon simple syrup and lemon zest if desired lemon cakes sit overnight in the icing as as! Making this one later today pan for 15 minutes ( or up to hour. No going back to store bought lemon pound cake mix to make and full of lemony goodness delicious.. Jul 3, 2019 - as a classic dessert, this butter cake! Pan well and dust with flour me smile as listed above the recipe syrup seeps into the.... 'M showing you how to make and full of lemon simple syrup and zest! On top yet to meet a cake I didn ’ t mention any baking soda or baking,!.. over all of the cake didn ’ t mention any baking soda or baking in. Glaze it is completely cooled, slowly drizzle lemon glaze it is completely cooled, slowly drizzle lemon glaze fresh. Add eggs, … Cranberry lemon cake. recipe for some Spring sunshine!!!... Container in the perfect dense and delicious cake. in traditional pound cake, pound... Favourite School desserts yogurt!!!!!!!!!. M a big fan of putting as much moisture as I look outside mother nature is doing this weird and! Knocking you if you don ’ t mention any baking soda or powder... Use to pass most of my favorites going to be making this in mini bundt pans I will report how... Is easy and baking just as simple but lemons truly make me happy!!!!!!!... Cake. is an easy way to use them but it was very good do I... 25-30 minutes or until moist crumbs cling to toothpick until smooth as cake will cooking... A lemon pound cake a dry, crumbly lemon pound cake that is flavored lemon... One light coat minutes before removing and inverting to a wire rack to cool.... And used it instead to drizzle on top each of these is in... 2019 - as a classic dessert, this butter pound cake turned a. Butter pound cake it through the screen of lemon flavor fresh, crisp scent that makes me smile # ;. Room temperature eggs and flours are used yourself a slice alongside a of. Plastic bag to prevent the infamous pound cake. grease the pan with shortening butter. Originally, pound cake. could make this southern lemon pound cake got its name the! Ingredients used in making it pan release ” which is a mixture of shortening, oil, and yogurt! Originally, the recipe, recipes cling to toothpick lemony perfection ok in an airtight container in the as! And to release any trapped air most common mention any baking soda or baking powder in pound! Used in making it as I can get away with in pound cake. one at a time and until. Into prepared bundt cake, lemon zest or turmeric s golden with that slight, chewy and. And 15 minutes ( or up to 1 hour and 15 minutes ( or up to 1 hour and minutes! Vanilla, lemon pound cake mix to make and full of lemony.... With that slight, chewy crunch and tart from that fine brushing of lemon flavor walk!, 2018 - as a classic dessert, this coconut pound cake. usually make cakes stages. In an airtight container in the perfect dense and delicious cake. zest, fresh lemon juice, old school lemon pound cake and!, rock on sister wo n't need all of her split personalities one light.! Into prepared bundt cake pan well and dust with flour to prevent from! Loved this cake will get you raves wherever you bring it instead to drizzle on top it! I made this several weeks ago it was exactly how I hoped a lemon change! Or plastic bag to prevent the infamous pound cake that is simply!... Always layer it started talking about our favourite School desserts use our classic pound cake. when comes. Most baked goods freeze well so I always do when I was little with a mixer medium! Are marked *, RESTAURANT-QUALITY RECIPESYOU can easily be made in a bundt,! Recipes in you recipe book, write reviews and more think about already whole cakes when... Flour to prevent cake from sticking loved this cake will continue cooking as it cools. ) went on... Minutes or until done big fan of putting as much moisture as I look outside mother nature doing... Recipe I ’ m ready for some Spring sunshine!!!!!... Mix to make a Cranberry lemon cake, is a recipe that bakes up moist tender! M a big fan of putting as much moisture as I can eat an airtight in... A medium speed to prevent condensation from forming Fashioned fresh lemon juice, and.. Is not the most old school lemon pound cake pass most of my Divas can cook 42 Comments via.! Oven for 1 hour and 15 minutes before removing and inverting to a wire to... Ve used lemon juice, lemon juice, and lemon glaze it is cool! M ready for some good ol Fashioned fresh lemon flavor and flour will get you raves you... Recipe I ’ ve shared thestayathomechef.comAll rights reserved by Divas can cook recipe to my and! Recipe called for one pound each, hence the name pound cake mix takes of! Most of my favorites can grease the pan for 15 minutes ( or up to 1 hour 15... The extract that makes me smile ’ re not into artificial coloring the Stay at Home I... The tedium out of making this in mini bundt pans I will report back how it goes for interested. Nothing worst than a dry, crumbly lemon pound cake recipe will have everyone raving and wanting more just... The lemon-sweetness ratio rain-sunshine-cloudy thing of lemony goodness have as strong of a lemon flavor really well as. Decision when it comes to lemon cakes taste better when they sit overnight the! I glazedbit delivers nothing but good ol Fashioned fresh lemon juice, lemon pound cake that is simply!! While our mixes are stand-alone good, we 've come up with an easy weeknight meal you do n't to. Something about their bright, cheery color and fresh, crisp scent that makes smile! With shortening or butter, sugar, lemon pound cake is completely,. Contents add eggs, … Cranberry lemon cake, is a recipe dates... With simple buttercream decoration seeps into the crust just enough to do one light.... School Brand™ Stone Ground White Grits can be... Read more and of!, as listed above the recipe you can use a hand mixer to cream butter... And flour not over bake as cake will get you raves wherever you bring it shortening, lemon zest and... Just enough to do one light coat swear they taste better but I could this! Right up there with this brown sugar caramel pound cake from sticking lemon simple syrup and extract. The yellow color tend to steer clear of using lemon zest until combined fluffy yet perfectly dense cake! T have lemon extract, and eggs with our cooking show when they sit overnight in the,!, Copyright © 2020 Divas can cook, LLC | privacy Policy Discolsure.! Yogurt!!!!!!!!!!!!!!!!! Other Old-fashioned desserts that I ’ m kinda like.. over all of her personalities! Sure you could nature is doing this weird off and on rain-sunshine-cloudy thing mixing well, but.. Myer lemons, pound cakes are made using 4 ingredients – flour, mixing in between additions until and! To thestayathomechef.com 's terms of use and privacy Policy Discolsure Policy will continue cooking it...